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T H E S C A R Y C H E R R Y C O C K T A I LPhotoset reblogged from La Plume de Ma Tante with 62,723 notes
My alcohol tag hasn’t been updated in a while
Source: thekidsfromyesterday11
Photo reblogged from The Agitated Screams of Harley with 1,259 notes
The Pumpkin King (The Nightmare Before Christmas Cocktail)
Ingredients:
2 oz Eristoff Black (mixed berry vodka)
1 oz Godiva Chocolate Raspberry vodkaDirections: Stir ingredients with ice and pour into a cocktail glass. Serve with a peppermint stick as a stir. The berry and chocolate flavors make this cocktail a good choice during both and Halloween and Christmas seasons.
“I’m a master of fright, and a demon of light, and I’ll scare you right out of your pants!” -Jack Skellington
Drink created and photographed by The Drunken Moogle.
Source: thedrunkenmoogle
Photo reblogged from Bookfessions with 600 notes
Credit: petrak
@Petrak
Come to New York, we will start this bitch in the storefront of my house.
Source: bookfessions
Photo reblogged from Shutter Release
Dame ron y llamame tonto . Rafa Llano
- Created . November 8, 2009
- Location . Barrika, Basque Country, ES
- Equipment . Nikon D300
Source: flickr.com
Photo with 7 notes
Top Halloween 2010 Cocktail: Scary Cherry Brew
Candy and costumes are usually a priority among people as Halloween nears, but when planning a scary soiree, nothing is more frightening than forgetting about cocktails. Fortunately, we discovered the Scary Cherry Brew, which is certain to chill and thrill. The Scary Cherry Brew, which is served in a cauldron for this season’s witches, brings cherry, key lime, and orange together for a tantalizing elixir. Served with dry ice, the Scary Cherry Brew will add a bewitching element to your haunted show.
Ingredients (Serves a party of 32)
32 oz. Cherry puree (We used Perfect Puree Cherry, thawed)
4 oz. Key lime puree (We used Perfect Puree Key Lime Concentrate, thawed)
12 Tbsp. Orange zest puree (Wee used Perfect Puree Orange Zest, thawed)
32 oz. Vanilla-infused rum (We used Mount Gay Vanilla Rum)
64 oz. Club soda
24 oz. Maple syrup
Preparation
Add all ingredients, except soda, into a cauldron. Stir to combine. Served for ice filled glasses. Top with soda.
This recipe isn’t as bad as the one I found under the pic.